Wine Behind The Label 11th Edition - The Award Winning Wine Guide

TANT PIS! This unique wine was made in 1995 by a collaboration of two of California’s great winemakers and winegrowers, John Alban of Alban Vineyards and Manfred Krankl of Sine Qua Non. This is a very rare opportunity to acquire a magnum of this wine. It is also an opportunity to find the wine away from the auction houses and without the auction sale commission having to be paid.    Personally signed wooden case   My late friend and colleague Neville Blech was the original UK importer for both wineries.

Wines of Germany have brought early news of what looks like it could be a very good vintage. This is their harvest roundup and you can download region details in the pdf download link at the bottom of the article. 2019 Harvest Report by Winegrowing Regions 12/06/2019 – Germany’s 2019 vintage will be remembered for its very high quality. “The young 2019 white wines are already showing intense aromas and good balance, with an attractive and refreshing acidity. The reds are currently resting in the cellars, but all indications suggest rich

The very well established Pahlmeyer winery based in the southern stretches of the Napa Valley has been acquired by E & J Gallo who are adding to their premium winery holdings. Included in the purchase was the winery portfolio of brands and a lease of the Atlas Peak Waters Ranch vineyard. Gallo will also continue to maintain the winery tasting room. Not included in the deal, which was undisclosed, was the Wayfarer brand and vineyard.    To get a solid idea of the quality Gallo will be acquiring check out

A Couple of News Snippets from the 2019 Vintage  It’s harvest time in Montalcino. Bindocci: “It will be a great vintage” The harvest is in full swing in Montalcino and grape growers are hard at work picking, which as far as Sangiovese destined for Brunello is concerned, will continue throughout the first ten days of October. There is great cause for satisfaction among the rows in the vineyards because 2019 could turn out to be similar to some of recent great vintages. “In analytical terms I would venture a comparison

Wine behind the label co-editor, leading contributor and managing director Neville Blech passed away on Friday morning, 6th September at the age of 82. He had been battling cancer for a number of years. He was a qualified chartered accountant whose very considerable knowledge and expertise encompassed both food and wine. He subsequently becamea successful restaurateur and wine merchant before embarking on his final adventure as a wine writer and publisher. Having qualified as a chartered accountant in 1959 he became passionate about food and wine whilst working (for Price

I am very sad to inform you that our co-editor, colleague and friend Neville Blech passed away on Friday morning, 6th September. He had been battling cancer for a number of years. The Wine behind the label team will miss him immensely. We shall continue to develop Wine behind the label and as always, we had many plans for the future and we are sad that we cannot now progress these with Neville. I shall miss comparing notes with him as I approach the autumn tastings here in the UK. His

Ch. Fourcas-Dupré Listrac On July 31, 2019, Gérard Jicquel acquired Château Fourcas Dupré in Listrac-Medoc. This French entrepreneur is a co-founder and partner (with Christian Roulleau who acquired Château Dauzac in Margaux at the beginning of the year) from the group SAMSIC, leader of integrated services to companies and sponsor of the Arkéa-Samsic cycling team. This very discreet Breton seeks to develop his investments in France. “For me it is a return to the earth,” he says exclusively for Anthocyanes.fr. “I am passionate about wine, especially tasting, with a passion