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Schmelz Wachau

This is very much a family business and one with a relatively low profile, at least outside the German speaking countries. Production from 10 ha is roughly two-thirds Grüner Veltliner and one-third Riesling. Vineyard sites include Pichl Point with loess soils, which give a ripe, very fruit-rich Smaragd Grüner. It is also sometimes made in […]

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